Course reserves for Envasado y Vida Útil de los Alimentos Comerciales
- Department: VVGG
- Course number: 4
- Instructors:
- Notes: Se imparte en: CTA y IIAA
Title | Author | Item type | Location | Collection | Call number | Copy number | Status | Date due | Notes | Link |
---|---|---|---|---|---|---|---|---|---|---|
Advances in biotechnology for food industry | Libro | Biblioteca Universidad Europea del Atlántico Fondo General |
No ficción | 664 ADV | Available | |||||
Shelf life assessment of food | Libro | Biblioteca Universidad Europea del Atlántico Fondo General |
No ficción | 664 SHE | Available | |||||
Shelf life evaluation of foods | Libro | Biblioteca Universidad Europea del Atlántico Fondo General |
No ficción | 664 SHE | Available |